Because

kilerhamilton

Old Mossy Horns
I tried a Thai kinda recipe that some guys at work tried (translation) to tell me didn't work out so well. I went to what worked for me. Around the globe I went.
Squirrel coon tacos.
Anyway, par boil them an hour then BBQed on the grill an hour. Low and slow. Chopped up and tacoed them up.
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