That’s good looking mater, heirloom ?View attachment 96293
I fried some more of those brown shrimp I caught yesterday. Dukes and Old Bay hot sauce with tomato from the garden on lightly toasted artesian bread. Not bad
Yes sirThat’s good looking mater, heirloom ?
I’m a fat a$$ and not going to lie, had to look up Yorkshire pudding. I thought I knew everything carb, learn something every day. Looks amazing!roast beef with all the fixens including Yorkshire puddins
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poor people food from England, couldn't afford actual beef but gravy and Yorkshire Puds was fillinghad to look up Yorkshire pudding.
kind of interesting how all the staple (survival) family food is coming 5 star plates again. I truly enjoy cube steak by the way.poor people food from England, couldn't afford actual beef but gravy and Yorkshire Puds was filling
just made some BLT's for me and my daughters. I think I may have forgotten a layer or 2 compared to yours.Rolling by around lunch time so I had to stop and get a BLT.
Ever seen an elk heart smile at you?
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Sliced thin and flash fried in butter and some seasoning
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Eating some soft tacos.
They are a pain to pick but they sure are good!
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They are a pain to pick but they sure are good!
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Top shelf right there!!View attachment 96624Only the best tonight!