What y’all eating
- Thread starter Fishhunt-365
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DADOGG14
Eight Pointer
Fresh ribs for supper
DADOGG14
Eight Pointer
Rescue44
Old Mossy Horns
Hog maws over rice, about 1.5 pig feet, rest obvious. Didn't quite eat all of it. Texas Pete was used on maws, pig foot. Hot vinegar on pig foot and cabbage.
kilacam
Eight Pointer
Cooked for my dad's birthday plus some leftovers for the week. Ribs, thick pork chops, drumsticks, thighs, baked taters. Got some slaw and baked beans to go with it.
BarSinister
Old Mossy Horns
Rubbed some brats with olive oil. I did use a brush as doing it by hand would have been weird. Anyhoo, I put some honey chipotle rub on them and put them on the pellet smoker at 200. But then the Wifey's car tire acquired a screw, so I then moved the temp to 180 and fixed the tire. After, I took an entire vedalia onion and again rubbed with olive oil (by hand, wasn't weird) and put some BBQ seasoning and a little Mango Habanero, and put in a hot pan. After flipping a few times I added some water and flipped again, cooking for more than 1 hour. Meanwhile, I cooked some minced garlic in some fresh lemon juice and added to some Dukes Mayo. I'd hit that again!
YanceyGreenhorn
Still Not a Moderator
mo’ crabs. Plus corn on the cob and some hot Italian sauseeej
Rubline
Twelve Pointer
Roast, potatoes and green beans.
YanceyGreenhorn
Still Not a Moderator
wl704
Twelve Pointer
Ham & swiss omlet with bell pepper and hot sauce.
dennis g
Button Buck
Homemade tater salad, baked salmon with ramp garnish and corn off the cob.
Breakfast
Steak (with a waffled onion/cheese “ring” on top)
Eggs (one on the right is a duck egg)
My Wife’s home fries (with onions and jalapeños)
Steak (with a waffled onion/cheese “ring” on top)
Eggs (one on the right is a duck egg)
My Wife’s home fries (with onions and jalapeños)
Keepin'it simple tonight....
Last night was our annual Quail and Wildlife banquet. For the auction every year one of the guys has his wife make a cake and we auction it off as part of "Buffalo Trace" package. Every year I threaten to cut into it when we eat dinner before the event starts. So this year his wife made a second cake and we did cut into it and it was spectacular. She decorated it especially for me . Here is also the photo of the Buffalo Trace cake that was part of the package we auctioned off. Included a whiskey barrel table and some other things along with bottle of Buffalo Trace. It was a phenomenal cake.
dennis g
Button Buck
Lunch. Rampburger with sriracha/ketchup. Sadly, the greens are gone now, but I pickled the bulbs to last a while. Finished with a good ol' egg.
HotSoup
Old Mossy Horns
Smash cheeseburger with bacon, grilled onion and homemade pickles with a side of chips.
Campground living...
Campground living...
Lunch special today
DADOGG14
Eight Pointer
Tenderloin, cheesy garlic mashed potatoes and salad
kilacam
Eight Pointer
Didn't eat all day so crisped up some smoked pork chops and made some turnip greens. 
Love me some breakfast,,,,
YanceyGreenhorn
Still Not a Moderator
Caught 3 rockfish today but they aren’t in season till the 15th so I went and got some fillets from the fish market and grilled em.
Rescue44
Old Mossy Horns
Yea...right. You can eat rockfish out of season lol. Looks good!!
TH80
Ten Pointer
I bet it was on sale too. Probably almost giving it away
YanceyGreenhorn
Still Not a Moderator
I definitely got a discountI bet it was on sale too. Probably almost giving it away
BarSinister
Old Mossy Horns
Jersey Michael's #13 EYE Talian.
w/jalapenos of course.
My favorite chain sub.
Provolone, ham, prosciuttini, cappacuolo, salami, and pepperoni
w/jalapenos of course.
My favorite chain sub.
Provolone, ham, prosciuttini, cappacuolo, salami, and pepperoni
wl704
Twelve Pointer
It's a good one. Potbelly, if you haven't tried it also has a good Italian sub with hot peppers.
Mmmm Mmm 
wl704
Twelve Pointer
Tbone steaks (MR, with a dry rub-like seasoning), roasted potatoes, salad...heavy on the blue cheese.