cloningerba
Old Mossy Horns
Ill tell ya one thing that's for certain is that this thread has really derailed off the deep end... BUT I enjoy and appreciate the creative thoughts and input everyone has. That is the glory of a collective internet forum. This is a really sticky situation either way you look at it. Not really sure how native Americans/Pilgrim's from the past got brought into this but so be it...
In my humble opinion (which means nothing) I fall into both categories simply because I try to and have to see on both sides of the fence. I am an insurance adjuster by trade and depending on the given client and the given situation, am paid to do just such.
I personally was not raised to waste such meat/game provided through hunting and fishing. I would not hunt/fish otherwise. I would save more money each year by simply going to the store. I take pride in the journey, harvest and bounty from hunting and fishing. The thought of knowing where my food comes from the journey from the field to my plate is quite amazing and humbling. My family has always harvested everything we have hunted/caught and I personally try to expand upon eating as much as possible. Within the last couple seasons, I have started eating the organs and have found out that they are quite delicious. I myself have obtained a few deer friends and family have struck with their vehicle simply because they knew I would process and eat the meat.
On the other hand, you have to take into consideration the depredation from the farmers stand point. If something is interfering with another mans lively hood and they have an option to hinder/stop such threat to some degree, I cant blame them for doing so. Hard to blame someone for trying to protect their lively hood. My family has had small gardens for years and we waged wars on the crows, rabbits, squirrels and any other small critter that got into the garden. Within reason, we ate what we wanted and buried the rest to try and save the vegetables. I can only imagine having do this for a lively hood. I am not familiar with the depredation law, but if the farmers area able to salvage any part of the deer they should. Mother nature will handle the rest but it wont hurt to speed up the process.
Again, I feel like every situation is dependent upon the circumstances at stake. I have definitely seen a decrease in the deer population in certain areas and an increase in others. The wasted meat portion bothers me the most. Then again, my livelihood and families livelihood doesnt depend on the crops I grow.
and thats all ive got to say about that... lol
In my humble opinion (which means nothing) I fall into both categories simply because I try to and have to see on both sides of the fence. I am an insurance adjuster by trade and depending on the given client and the given situation, am paid to do just such.
I personally was not raised to waste such meat/game provided through hunting and fishing. I would not hunt/fish otherwise. I would save more money each year by simply going to the store. I take pride in the journey, harvest and bounty from hunting and fishing. The thought of knowing where my food comes from the journey from the field to my plate is quite amazing and humbling. My family has always harvested everything we have hunted/caught and I personally try to expand upon eating as much as possible. Within the last couple seasons, I have started eating the organs and have found out that they are quite delicious. I myself have obtained a few deer friends and family have struck with their vehicle simply because they knew I would process and eat the meat.
On the other hand, you have to take into consideration the depredation from the farmers stand point. If something is interfering with another mans lively hood and they have an option to hinder/stop such threat to some degree, I cant blame them for doing so. Hard to blame someone for trying to protect their lively hood. My family has had small gardens for years and we waged wars on the crows, rabbits, squirrels and any other small critter that got into the garden. Within reason, we ate what we wanted and buried the rest to try and save the vegetables. I can only imagine having do this for a lively hood. I am not familiar with the depredation law, but if the farmers area able to salvage any part of the deer they should. Mother nature will handle the rest but it wont hurt to speed up the process.
Again, I feel like every situation is dependent upon the circumstances at stake. I have definitely seen a decrease in the deer population in certain areas and an increase in others. The wasted meat portion bothers me the most. Then again, my livelihood and families livelihood doesnt depend on the crops I grow.
and thats all ive got to say about that... lol