Speaking of steak...

[FITZH2O]

Anyone else on here like porksteak? It’s one of my favorites, cooked so the fat krispys and covered in Sweat Baby Rays honey chipotle last 10 minutes... ???

I never heard of it until my buddy in Indiana made it for me.

 

[turkeyfoot]

Yup been eating it since could eat meat. Growing up where I did beef was rarity on the table but we always had hogs so pork was our main meat had it bout any way you can. Love porksteak and fried eggs

 

[FITZH2O]

Yup been eating it since could eat meat. Growing up where I did beef was rarity on the table but we always had hogs so pork was our main meat had it bout any way you can. Love porksteak and fried eggs

I feel like I was cheated in life ???

 

[woodmoose]

pork steak is good

my favorite pork meat right now? sliced thin cured hog jowls that my wife gets somewhere around here,,,love that stuff better than bacon for breakfast,,,,makes my mouth water just thining about it!

 

[turkeyfoot]

pork steak is good

my favorite pork meat right now? sliced thin cured hog jowls that my wife gets somewhere around here,,,love that stuff better than bacon for breakfast,,,,makes my mouth water just thining about it!

Love me some with pinto beans and mustard greens

 

[ECU_Pirate]

what cut of meat would you ask for/use for a pork steak. Never heard of it but it sounds good. want to try it now.

 

[woodmoose]

usually from the shoulder but I have cut hams into steaks as well,,,,

beauty of pig - its ALL good

 

[dc bigdaddy]

I haven't had any lately. but it's in the meat case all the time.

 

[Longrifle]

A really economical cut of meat, I buy in as big a package as I can find and then vacuum pack into meal sized portions. I'll eat it for breakfast, lunch, or supper. Really good in a slow cooker too as seasoning for beans.......

 

[FITZH2O]

what cut of meat would you ask for/use for a pork steak. Never heard of it but it sounds good. want to try it now.

I’ve only had shoulder steak, but like woodmoose said, I recon they can cut a steak from anywhere.

 

[FITZH2O]

A really economical cut of meat, I buy in as big a package as I can find and then vacuum pack into meal sized portions. I'll eat it for breakfast, lunch, or supper. Really good in a slow cooker too as seasoning for beans.......

I do the same, package it down to two’s and if I cook one for dinner, I cook one for lunch the next day.

 

[old school]

My wife fried up two biguns' tonight. Got enough for biscuits in the a.m. and for omelettes the next morning.

 

[GSOHunter]

I love a good Boston butt steak. You can sometimes get them for .49-1.00/lb.

 

[Longrifle]

I love a good Boston butt steak. You can sometimes get them for .49-1.00/lb.

The butchers at our local Piggly Wiggly will slice them up for you too, whatever thickness you like. I get them to slice'em thin for breakfast steaks and thicker for later.....

 

[waitup]

This thread is making me think I need to try some pork steaks. Is the cut the only difference between them and pork chops?

 

[FITZH2O]

This thread is making me think I need to try some pork steaks. Is the cut the only difference between them and pork chops?

They are larger, but usually thinner cuts with more fat. Cook them on the grill and crispy the fat and it is like a chop wrapped in bacon... heavenly.

 

[woodmoose]

This thread is making me think I need to try some pork steaks. Is the cut the only difference between them and pork chops?

different part of the animal as well,,,,but yeah, they both come from pigs!!