Homebrewale
Old Mossy Horns
Does anyone know what type of vinegar is in Texas Pete or Frank's Red Hot? Both just list vinegar. I'm guessing it's distilled white vinegar since that is the most common in Louisiana style hot sauce even though apple and other vinegars can be used.
I have a container of cayenne peppers fermenting. They'll be ready to process soon so I'm trying to decide which vinegar to use.
I have a container of cayenne peppers fermenting. They'll be ready to process soon so I'm trying to decide which vinegar to use.