duck gizzards and hearts,,,with a side of Boudin

woodmoose

Administrator
Staff member
Contributor
I've been absent from the recipe section a while,,,

got some duck gizzards cooking

1 lb duck gzzards,,,cleaned and prepped
throw into electric pressure cooker
season with Cracker Boy and ground pepper
cut up some yellow onion and throw in there
dash or 7 of olive oil (extra virgin or well sullied)
can of duck broth (use chicken broth if you don't make duck broth)

set to 24 minutes and wait
(more to follow - the night is young)

after initial cook released pressure,,,added 1/2 lb hearts and set for 10 more minutes of pressure

steamed Boudin with a dash of Don's Seasoning Salt on it

cooked some sticky rice

prepped some veggies (man needs his veggies)

right good if I say so myself,,,you won't beleive how tender them gizzards are,,,,


26805
 
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lasttombstone

Kinder, Gentler LTS
Sitting here drooling. I know there is no need for me to head that way. It will all be gone before I get there no matter how fast I drive.
 

woodmoose

Administrator
Staff member
Contributor
saved some for lunch today,,,,beyond that there is none,,,,might try to remember to make a batch for next get together,,,,so many waste such food items from game

and I will tell you,,,pressure cooking gizzards makes them,,,,,should have tried that years ago
 

nccatfisher

Old Mossy Horns
Contributor
Dang, and I thought you had posted in the wrong forum and were actually posting a dog feed thread.
:D
 
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