Baked Mahi with Salsa

[KrisB]

Used my Dad's recipe for fish. Put olive oil on both sides of mahi fillet. Then put turmeric, sea salt, black pepper, and garlic salt on top. Baked in toaster oven for 20 minutes. Put leftover salsa from last recipe on top. Very tasty! I think it tastes even better than the seared mahi.

Thank you to @Dick for the extra mahi!

 

[agsnchunt]

That’s good looking salsa.

 

[coachcornbread]

Thank you for posting this, gonna try it tonight with some mahi we have laid out.

 

[YanceyGreenhorn]

Thank you for posting this, gonna try it tonight with some mahi we have laid out.

5 days later. Y’all still eating ?

 

[Dick]

5 days later. Y’all still eating ?

gonna be months...

 

[coachcornbread]

5 days later. Y’all still eating ?

nope, ended up just grilling the fish.

 

[YanceyGreenhorn]

nope, ended up just grilling the fish.

Lol. Can’t say I blame ya Cuzz. Can’t go wrong with that